Oh, it is getting cold outside and I don't like it - at all. The weatherman even predicted some snow for this weekend! So I decided that I need some comfy food to warm my spirits! How about some ooooey goooey brownies? Yes, but not the store brand .. I have to whip them up myself!!!
Red's Spicy Chocolate Brownies
1 cup butter, melted
3 cups white sugar
1 tablespoon vanilla extract
4 eggs
1 1/2 cups all-purpose flour
1 cup unsweetened cocoa powder
about 1/4 teaspoon of ground cinnamon
about 1/4 teaspoon of ground ginger
Preheat your oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 baking dish.
Combine the melted butter, sugar, cinnamon, ginger, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each until thoroughly blended.
Sift the flour and cocoa powder in a bowl. Gradually stir flour mixture into the egg mixture until blended. Spread the batter evenly into the prepared baking dish.
Bake in preheated oven until an inserted toothpick comes out clean, 30 to 35 minutes. Remove, and cool pan on wire rack before cutting.
I have also tried these brownies with walnuts, and another time with mini chocolate chips and I am planning on adding some coconut next time!
Enjoy!!!!
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